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Mar 28, 2021
Leek fondue and roasted goat cheese crepes
Sublimed with honey and thyme flavours plus a glass of brut cider For the batter (10 crepes) 250 g buckwheat flour 150 ml beer (lager)...
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Feb 20, 2021
Pear Absolut cocktail
Deliciously dangerous For 4 cocktails 110 g Absolut vodka 110 g pear puree (recipe below) Club soda Fresh thyme For Pear Puree: 2 medium...
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